River City Catering!
River City Diner Bellgrade off-site catering offers tremendous value, quality fare and that personal touch to make your event successful. Serving the Richmond area for 15 years, our chef and staff can create menus designed to meet your every need. From BBQ style cook outs to sumptuous wedding buffets, RCD can do it all. Plus, we offer a 10% discount to all new clients.
Menu
All American Cookout
- (choose two)
- Pulled Pork or Chicken Bar B Que
- BBQ Chicken on the bone
- Richmond's best chargrilled hamburgers
- Premium hot dogs
- Grilled Italian sausages served with sweet peppers onions
- Oyster Roast (market price)
- Country fried chicken
- Catfish fry with jalapeno corn bread
- $11.25 per person (parties of 99+)
- $11.50 per person (less than 99)
Add Ons
- Baby back ribs $4.00
- Crispy chicken tenders $2.49
- Spicy drummettes $2.99
- Homemade chili and cheese $2.49
- Brunswick stew and Virginia ham biscuits $3.50
Pick Three Sides
Baked beans, cole slaw, southern style potato salad, corn pudding, cinnamon apples, green beans, macaroni & cheese, pasta salad, hush puppies, collard greens, cucumber and tomato salad, tossed salad, char-grilled corn on the cob, or seasonal fruit salad.
Desserts
Choose from fruit cobblers, bread pudding with lemon sauce, assorted pies, sheet cakes, key lime squares or watermelon $2.50 each per person
- Brownies $1.25 each per person
- Cookies $1.00 each per person
Beverages
- Canned soda $1.29 each
- Bottled water $1.29 each
- Fresh squeezed lemonade $9.50 per gallon
- Sweetened iced tea $5.50 per gallon
- Hot cider $10.50 per gallon
There will be a minimum set up fee of $35.00 per order.
All prices are subject to applicable sales tax and 15% gratuity.
Prices include covered tables for food display, heavy-duty plastic plates and cutlery, napkins, appropriate breads, sauces and condiments.
Prices subject to change. Menu dated 03/01/09